Brussels Sprouts Supreme

Name: Brussels Sprouts Supreme
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams Brussels sprouts, halved; 2 Tbsps butter, divided; 237 milliliters chicken broth; 2 morita or pasilla chiles, stemmed, seeded, and coarsely chopped; 118 milliliters green onions, thinly sliced (white and pale green parts only); 118 milliliters heavy cream; 118 milliliters pine nuts; 6 servings Salt and freshly ground black pepper

Need a gluten free, primal, and vegetarian side dish? Brussels Sprouts Supreme could be an awesome recipe to try. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 237 calories, 6g of protein, and 19g of fat. If you have salt and pepper, butter, green onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

Watch how to make this recipe.

Melt 1 tablespoon of the butter in a large heavy saucepan over medium-high heat.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Add the Brussels sprouts and stir until coated with the butter, 1 minute.

Ingredients you will need

Brussels Sprouts

Butter

Add the broth, cover, and simmer until the Brussels sprouts are tender, about 7 minutes. Uncover and continue to simmer until all of the broth has evaporated, about 4 minutes.

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Brussels Sprouts

Broth

Transfer the Brussels sprouts to a medium bowl.

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Brussels Sprouts

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Bowl

Melt the remaining 1 tablespoon butter in the same pan.

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Butter

Equipment you will use

Frying Pan

Add the green onions, chiles, and pine nuts.

Ingredients you will need

Green Onions

Pine Nuts

Chili Pepper

Saute until the nuts are toasted and the chiles are tender, about 2 minutes. Stir in the cream and bring to a boil. Reduce the heat, return the Brussels sprouts to the pan, and toss to coat them with the cream. Season with salt and pepper, to taste, and serve.

Ingredients you will need

Brussels Sprouts

Salt And Pepper