Brunswick Stew

Name: Brunswick Stew
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 12
Cuisine: Global
Ingredients: 794 grams whole peeled tomatoes, chopped; 907 grams chicken parts; 0 teaspoons ground black pepper; 283 grams package frozen lima beans; 3 onions, chopped; 3 potatoes, cubed; 1 teaspoons salt; 113 grams diced salt pork; 2 liters water; 473 milliliters canned whole kernel corn; 1 Tbsp Worcestershire sauce

Brunswick Stew is a gluten free and dairy free recipe with 12 servings. One portion of this dish contains around 16g of protein, 16g of fat, and a total of 297 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. It works well as an inexpensive main course for Autumn. From preparation to the plate, this recipe takes around 3 hours. A mixture of salt pork, chicken parts, potatoes, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert.