Broccoli Rice and Cheese Casserole

Name: Broccoli Rice and Cheese Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 1 bunch broccoli, washed and broken into very small flowerets (should be 4 cups after cooking); 2 Tbsps butter; 710 milliliters hot cooked rice (white or brown); 1 egg, beaten; 473 milliliters shredded extra sharp white cheddar cheese (or sharp or regualar); 473 milliliters low-fat milk; 1 small onion, finely chopped; 0 teaspoons paprika; 0 teaspoons pepper; 0 teaspoons salt (more or less to taste)

Need It will be a hit at your Autumn event. A mixture of paprika, butter, egg, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the low fat milk you could follow this main course with the Salted Caramel Brownie Milkshake as a dessert.