Brilliant Beet and Chickpea Salad

Name: Brilliant Beet and Chickpea Salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 8 ounces Roasted Fresh Beets or Other Cooked Beets, peeled and cooled if roasted; 2 Diced Fresh or Canned Pineapple, juice reserved; 1 Tbsp Neutral-tasting Oil (such as grapeseed or vegetable); 1 teaspoon Lemon Juice, or more to taste; 4 servings Salt and Black Pepper, to taste; 0 teaspoons Sugar, or sweetener

Brilliant Beet and Chickpe From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

Cut the cooked beets into 1/4-inch dice and transfer to a medium bowl.

Ingredients you will need

Beet

Equipment you will use

Bowl

Add the chickpeas and pineapple chunks.

Ingredients you will need

Pineapple Chunks

Chickpeas

Drizzle on about 1/3 cup of the reserved pineapple juice, the oil, lemon juice, and sugar.Season with salt and pepper to taste, and mix well.Cover and refrigerate until ready to serve.

Ingredients you will need

Pineapple Juice