Bread Machine Dinner Rolls
One portion of this dish contains about 3g of protein, 2g of fat, and From preparation to the plate, this recipe takes roughly 35 minutes.
Instructions
In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select dough setting. Check dough after 5 minutes of mixing; add 1-2 tablespoons water or flour if needed.
When cycle is completed, turn dough onto a lightly floured surface. Divide and shape into 24 balls.
Roll each into an 8-in. rope; tie into a loose knot. Tuck ends under.
Place 1-1/2 in. apart on greased baking sheets. Cover with a kitchen towel; let rise in a warm place until doubled, about 30 minutes. Preheat oven to 400°.
For egg wash, in a small bowl, whisk egg and water; brush over rolls.
Bake 8-9 minutes or until golden brown.
Remove from pans to wire racks; serve warm.