Braised Fennel

Name: Braised Fennel
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons coarse salt; 4 mediums bulbs fennel, each cut into 6 wedges; 3 teaspoons ground cumin; 1 Zest and juice of lemon; 158 milliliters extra-virgin olive oil; 355 milliliters orange juice; 1 teaspoons crushed red pepper flakes

Need a gluten free, primal, and whole 30 side dish? Braised Fennel could be an awesome recipe to try. One serving contains 440 calories, 4g of protein, and 37g of fat. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up juice of lemon, bulbs fennel, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.