Boudin Blanc

Name: Boudin Blanc
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 60 milliliters brandy; 27 milliliters bread crumbs; 1 kgs boneless chicken breast and thigh, cubed; 79 milliliters cream; 1 teaspoons ground coriander; 1 teaspoons ground white pepper; 1 Tbsps kosher salt; 151 grams pancetta, cubed; 2 Tbsps parsley; 1 Tbsp thyme

Boudin Blanc might be just the main course you are searching for. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 388 calories, 40g of protein, and 19g of fat each. A mixture of parsley, ground coriander, pancetta, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.

Instructions

Soak the bread crumbs in the cream until soft.

Ingredients you will need

Breadcrumbs

Cream

Combine the remaining ingredients in a bowl and mix to combine well. Grind all ingredients twice in a meat grinder fitted with a 3/16-inch plate. Case in hog casings.

Ingredients you will need

Meat