Borracho Beans

Name: Borracho Beans
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 3
Cuisine: Global
Ingredients: 1 can pinto beans, undrained; 1 teaspoon chili powder; 3 servings cilantro; 1 teaspoons cumin; 1 clove garlic, minced; 1 larges onion, finely chopped; 0 teaspoons oregano; 3 servings salt and black pepper; 1 large tomato, finely chopped

You can never have too many side dish recipes, so give Borracho Beans a try. One portion of this dish contains roughly 7g of protein, 1g of fat, and a total of 137 calories. This recipe serves 3. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up oregano, chili powder, onion, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.