Blushing Applesauce

Name: Blushing Applesauce
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 2 kilograms Macintosh apples, quartered and cored; 1 teaspoon cinnamon; 59 milliliters lemon juice; 1 teaspoons nutmeg; 177 milliliters sugar; 177 milliliters water

Blushing Applesauce might be just the side dish you are searching for. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 178 calories. This gluten free and vegan recipe serves 10. Head to the store and pick up macintosh apples, nutmeg, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 55 minutes.

Instructions

Place apples in a large pot with the sugar, water, and lemon juice. Bring to a boil, then reduce heat to medium-low and simmer uncovered, stirring occasionally, until the apples are very soft and lose their shape, about 25 minutes.

Ingredients you will need

Lemon Juice

Apple

Sugar

Water

Equipment you will use

Pot

Remove the apples from the heat and allow to cool slightly. Puree apples in a food processor or food mill. If using the food processor, strain the apples through a sieve to remove the pieces of apple skin.

Ingredients you will need

Apple

Equipment you will use

Food Processor