Blueberry Hazelnut Crisp

Name: Blueberry Hazelnut Crisp
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 946 milliliters blueberries; 59 milliliters packed brown sugar; 2 Tbsps flour; 118 milliliters hazelnuts, toasted, cooled and skinned; 2 Tbsps lemon juice; 0 teaspoons salt; 79 milliliters sugar; 6 Tbsps cold unsalted butter, cut into pieces

Blueberry Hazelnut Crisp might be just the dessert you are searching for. This recipe makes 4 servings with 461 calories, 4g of protein, and 27g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, brown sugar, flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 55 minutes. It is a good option if you're following a vegetarian diet.