Blueberry Bars

Blueberry Bars
Blueberry Bars requires around 45 minutes from start to finish. This recipe serves 24. This hor d'oeuvre has 116 calories, 2g of protein, and 6g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. A mixture of confectioners' sugar, shortening, cream cheese, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking dish.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
To make the crust: Cream shortening, sugar, one egg, milk and almond extract in a large bowl.
Ingredients you will need
Almond ExtractAlmond Extract
ShorteningShortening
CreamCream
CrustCrust
SugarSugar
MilkMilk
EggEgg
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BowlBowl
3
Mix in flour and baking powder, stirring constantly.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
4
Spread crust evenly in baking pan. Top with blueberries.
Ingredients you will need
BlueberriesBlueberries
CrustCrust
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Baking PanBaking Pan
5
To make the topping: In a medium bowl, beat two eggs, and cream cheese until smooth. Stir in powdered sugar and almond extract.
Ingredients you will need
Almond ExtractAlmond Extract
Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
EggEgg
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BowlBowl
6
Spread over blueberries.
Ingredients you will need
BlueberriesBlueberries
SpreadSpread
7
Bake 55 to 60 minutes, or until firm to the touch. Cool in pan before cutting.
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OvenOven
Frying PanFrying Pan
DifficultyHard
Ready In45 m.
Servings24
Health Score0
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