Blueberry And Corn Salad, Salsa Or Relish

Name: Blueberry And Corn Salad, Salsa Or Relish
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexican
Ingredients: 3 ears of corn, grilled, kernels removed; 59 milliliters fresh basil or cilantro, chopped; 2 teaspoons honey; 2 jalapenos, seeded and diced, optional; 1 serving sea or Kosher salt and fresh black pepper; 1 Tbsp fresh squeezed lemon or lime juice; 2 Tbsps olive oil; 118 milliliters red onion, diced

The recipe Blueberry And Corn Salad, Salsan Or Relish could satisfy your Mexican craving in about 45 minutes. This recipe serves 1. One serving contains 542 calories, 10g of protein, and 32g of fat. Only It works well as a rather expensive hor d'oeuvre. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. Head to the store and pick up lime juice, , honey, and a few other things to make it today.

Ingredients

Servings:

ears of corn, grilled, kernels removed 59milliliters

fresh basil or cilantro, chopped 2teaspoons

honey 2

jalapenos, seeded and diced, optional 1serving

sea or Kosher salt and fresh black pepper 1Tbsp

fresh squeezed lemon or lime juice 2Tbsps

olive oil 118milliliters

red onion, diced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Stoltz Organic Pinot Noir. It has 5 out of 5 stars and a bottle costs about 26 dollars.