Blue Cheese Mashed Potatoes

Name: Blue Cheese Mashed Potatoes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Freshly ground black pepper; 113 grams blue cheese, crumbled; 4 Tbsps butter; 907 grams Yukon golden potatoes, washed and quartered; 177 milliliters heavy cream; 6 servings Salt

Blue Cheese Mashed Potatoes is a gluten free and vegetarian side dish. This recipe makes 6 servings with 324 calories, 9g of protein, and 24g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. Thanksgiving will be even more special with this recipe. Head to the store and pick up pepper, salt, heavy cream, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.