Black Bean Salsa with Exotic Fruit and Vegetable Chips

Black Bean Salsa with Exotic Fruit and Vegetable Chips
Black Bean Salsa with Exotic Fruit and Vegetable Chips is a gluten free and vegan hor d'oeuvre. This recipe makes 6 servings with 102 calories, 5g of protein, and 0g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe is typical of Mexican cuisine. A mixture of salt, root vegetable chips, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

1
Mix first 8 ingredients and garnish with cilantro, optional.
Ingredients you will need
CilantroCilantro
2
Serve with plantain chips and root veggie chips for scooping.
Ingredients you will need
Vegetable ChipsVegetable Chips
PlantainPlantain
French FriesFrench Fries
DifficultyEasy
Ready In10 m.
Servings6
Health Score11
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