Black-Bean and Tomato Quinoa Salad

Name: Black-Bean and Tomato Quinoa Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams black beans , rinsed and drained; 59 milliliters fresh cilantro , chopped; 2 Tbsps fresh lime juice; 2 teaspoons lime zest , grated; 237 milliliters quinoa; 4 scallions , chopped; 1 teaspoon sugar; 2 mediums tomatoes , diced; 1 Tbsp unsalted butter , melted and cooled; 1 Tbsp vegetable oil

You can never have too many main course recipes, so give Black-Bean and Tomato Quinoa Salad a try. This gluten free and vegetarian recipe serves 4. One serving contains 330 calories, 13g of protein, and 9g of fat. From preparation to the plate, this recipe takes about 30 minutes. Head to the store and pick up butter, vegetable oil, lime juice, and a few other things to make it today. To use up the tomatoes you could follow this main course with the Pink Peony Popcorn Balls as a dessert.