Big-Batch Streusel Coffee Cake

Big-Batch Streusel Coffee Cake
Need a gluten free and vegetarian morn meal? Big-Batch Streusel Coffee Cake could be a super recipe to try. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 61 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 80. A mixture of brown sugar, ground cinnamon, original mix, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Heat oven to 375F. Grease 4 (13x9-inch) pans with shortening or cooking spray. In 1 1/2- to 2-quart bowl, stir together streusel ingredients; set aside.
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2
In 6- to 6 1/2-quart bowl, stir coffee cake ingredients until blended.
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3
Spread evenly in pans.
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4
Sprinkle evenly with streusel.
5
Bake 18 to 22 minutes or until golden brown.
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Equipment

DifficultyExpert
Ready In20 m.
Servings80
Health Score0
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