Best Ever Chocolate Chip Cookies II

Name: Best Ever Chocolate Chip Cookies II
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 473 milliliters brown sugar; 237 milliliters butter, melted; 2 eggs; 631 milliliters all-purpose flour; 473 milliliters semisweet chocolate chips

Best Ever Chocolate Chip Cookies II might be just the dessert you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 2g of protein, 9g of fat, and a total of 187 calories. This recipe serves 36. 1 person found this recipe to be scrumptious and satisfying. It is an inexpensive recipe for fans of Southern food. If you have flour, eggs, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat the oven to 375 degrees F (190 degrees C). Line cookie sheets with parchment paper.

Ingredients you will need

Equipment you will use

Baking Paper

Baking Sheet

Oven

In a medium bowl, stir together the melted butter and brown sugar until smooth. Beat in the eggs one at a time.

Ingredients you will need

Brown Sugar

Butter

Egg

Equipment you will use

Bowl

Combine the flour, baking powder and baking soda, gradually stir into the sugar mixture. Fold in the chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.

Ingredients you will need

Chocolate Chips

Baking Soda

All Purpose Flour

Sugar

Equipment you will use

Baking Sheet

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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Equipment you will use

Baking Sheet

Wire Rack

Oven

Equipment

Ingredients

Servings:

1teaspoon

baking powder 1teaspoon

baking soda 473milliliters

brown sugar 237milliliters

butter, melted 2

eggs 631milliliters

all-purpose flour 473milliliters

semisweet chocolate chips

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Gunderloch Estate Riesling Dry. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 15 dollars per bottle.