Berry Delicious Tart

Berry Delicious Tart
Berry Delicious Tart requires approximately 1 hour from start to finish. This vegetarian recipe serves 12. One serving contains 259 calories, 3g of protein, and 11g of fat. If you have sugar, brown sugar, old-fashioned oats, and a few other ingredients on hand, you can make it.

Instructions

1
In a small bowl, combine flour and 1/3 cup sugar; cut in butter until crumbly. Press onto the bottom and 1 in. up the sides of a greased 9-in. springform pan.
Ingredients you will need
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
Equipment you will use
Springform PanSpringform Pan
BowlBowl
2
Place pan on a baking sheet.
Equipment you will use
Baking SheetBaking Sheet
Frying PanFrying Pan
3
Bake at 375° for 8-10 minutes or until crust is lightly browned. Cool on a wire rack.
Ingredients you will need
CrustCrust
Equipment you will use
Wire RackWire Rack
OvenOven
4
Spread jam over crust. In a small bowl, beat cream cheese and remaining sugar until smooth.
Ingredients you will need
Cream CheeseCream Cheese
CrustCrust
SugarSugar
JamJam
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BowlBowl
5
Add egg and vanilla; beat on low speed just until combined.
Ingredients you will need
VanillaVanilla
EggEgg
6
Pour over jam; sprinkle with berries.
Ingredients you will need
BerriesBerries
JamJam
7
In a small bowl, combine the brown sugar, oats and flour; cut in butter until crumbly.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
All Purpose FlourAll Purpose Flour
OatsOats
Equipment you will use
BowlBowl
8
Sprinkle over filling.
9
Bake for 30-35 minutes or until bubbly and golden brown. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 30 minutes longer.
Equipment you will use
Wire RackWire Rack
OvenOven
KnifeKnife
Frying PanFrying Pan
10
Serve warm or cold.
DifficultyExpert
Ready In1 h
Servings12
Health Score0
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