Berry Delicious Tart
Berry Delicious Tart requires approximately 1 hour from start to finish. This vegetarian recipe serves 12. One serving contains 259 calories, 3g of protein, and 11g of fat. If you have sugar, brown sugar, old-fashioned oats, and a few other ingredients on hand, you can make it.
Instructions
In a small bowl, combine flour and 1/3 cup sugar; cut in butter until crumbly. Press onto the bottom and 1 in. up the sides of a greased 9-in. springform pan.
Place pan on a baking sheet.
Bake at 375° for 8-10 minutes or until crust is lightly browned. Cool on a wire rack.
Spread jam over crust. In a small bowl, beat cream cheese and remaining sugar until smooth.
Add egg and vanilla; beat on low speed just until combined.
Pour over jam; sprinkle with berries.
In a small bowl, combine the brown sugar, oats and flour; cut in butter until crumbly.
Bake for 30-35 minutes or until bubbly and golden brown. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 30 minutes longer.