Beered up cabbage

Name: Beered up cabbage
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 8 slices bacon, cut into 1/8 ths; 340 grams beer; 1 Tbsp caraway seed (according to taste); 1 larges green cabbage, cored and sliced; 1 small onion, sliced (more if desired); 6 servings salt and pepper (to taste); 2 Tbsps sugar; 3 Tbsps prepared yellow mustard

You can never have too many beverage recipes, so give Beered up cabbage A mixture of onion, beer, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 50 minutes.