Beef Tenderloin Cocktail Sandwiches With Flavored Butters
This recipe serves 36. One serving contains 169 calories, 2g of protein, and 13g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have parsley butter, oven-roasted fillet of beef, cheese butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Slice the baguettes in half lengthwise.
Spread a flavored butter on both cut sides of each baguette and arrange thin slices of beef on one halfbefore putting the sandwich together. Use a serrated bread knife to slice each baguette into about 12 mini sandwiches.