Bean & Veggie Rice Bowl

Name: Bean & Veggie Rice Bowl
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 avocado; 227 grams sliced baby bella mushrooms; 142 grams baby spinach; 158 milliliters Black Beans; 118 milliliters Dried brown rice; 1 green pepper, chopped; 1 red pepper, chopped; 2 tomatoes; 1 yellow squash, sliced in half lengthwise and then in half-moons; 2 zucchini, sliced in half lengthwise and then in half-moons

You can never have too many main course recipes, so give Bean & Veggie Rice Bowl a try. One serving contains 551 calories, 21g of protein, and 18g of fat. This gluten free and vegan recipe serves 2. Head to the store and pick up squash, baby bella mushrooms, baby spinach, and a few other things to make it today. To use up the black beans you could follow this main course with the Black Beans and Sweet Potato Dessert as a dessert. From preparation to the plate, this recipe takes roughly 5 minutes.