Barbecued Tempeh Sandwiches Smothered with Peppers and Onions

Name: Barbecued Tempeh Sandwiches Smothered with Peppers and Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 0 teaspoons chili powder; 2 teaspoons cider vinegar; 1 teaspoon Dijon mustard; 1 garlic clove, minced; 170 grams hamburger buns; 0 teaspoons hot sauce; 79 milliliters ketchup; 0 teaspoons low-sodium soy sauce; 1 red bell pepper, cut in half; 1 red onion, cut into 1/2-inch-thick slices; 227 grams package tempeh; 2 teaspoons vegetable oil; 1 yellow bell pepper, cut in half

Barbecued Tempeh Sandwiches Smothered with Peppers and Onions might be just the main course you are searching for. This recipe serves 4. One serving contains 306 calories, 16g of protein, and 10g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a vegan diet. If you have hamburger buns, onion, garlic clove, and a few other ingredients on hand, you can make it. To use up the low sodium soy sauce you could follow this main course with the Banana Split Cake as a dessert.