Barbecue Turkey Burgers

Name: Barbecue Turkey Burgers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 59 milliliters barbecue sauce, divided; 1 teaspoons chili powder; 2 Tbsps dry breadcrumbs; 1 teaspoons garlic powder; 454 grams ground turkey; 170 grams hamburger buns; 4 large leafs lettuce leaves; 2 teaspoons prepared mustard; 59 milliliters chopped onion; 0 teaspoons salt; 1 inch thick) slices tomato

Barbecue Turkey Burgers might be just the American recipe you are searching for. Watching your figure? This dairy free recipe has 304 calories, 32g of protein, and 4g of fat per serving. This recipe serves 4. It works well as a budget friendly main course for Father's Day. A mixture of mustard, tomato, ground turkey, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine the onion, 2 tablespoons barbecue sauce, breadcrumbs, and the next 5 ingredients (breadcrumbs through turkey) in a medium bowl. Divide turkey mixture into 4 equal portions, shaping each into a 1 1/2 inch-thick patty.

Ingredients you will need

Barbecue Sauce