Banana Coconut Muffins

Banana Coconut Muffins
Banan Head to the store and pick up butter, bananas, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Put oven rack in middle position and preheat oven to 375°F. Line muffin cups with liners.
Equipment you will use
Muffin LinersMuffin Liners
OvenOven
2
Whisk together flour, baking powder, and salt in a bowl.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
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WhiskWhisk
BowlBowl
3
Whisk together bananas, butter, sugar, egg, vanilla, and 1/2 cup coconut in a large bowl until combined well, then fold in flour mixture until flour is just moistened.
Ingredients you will need
BananaBanana
CoconutCoconut
VanillaVanilla
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
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WhiskWhisk
BowlBowl
4
Divide batter among lined muffin cups and sprinkle with remaining 1/4 cup coconut.
Ingredients you will need
CoconutCoconut
Equipment you will use
Muffin LinersMuffin Liners
5
Bake until muffins are puffed and golden, about 25 minutes.
Equipment you will use
OvenOven
6
Transfer muffins to a rack and cool slightly.
DifficultyHard
Ready In45 m.
Servings8
Health Score1
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