Banana-Chocolate Chip Coffee Cake

Name: Banana-Chocolate Chip Coffee Cake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 9
Cuisine: Global
Ingredients: 237 milliliters mashed ripe bananas (about 2 medium); 2 Tbsps butter or margarine, softened; 1 egg; 59 milliliters granulated sugar; 1 teaspoons ground cinnamon; 1 Tbsp milk; 237 milliliters powdered sugar; 118 milliliters miniature semisweet chocolate chips; 1 teaspoons vanilla; 532 milliliters Original Bisquick® mix

Banana-Chocolate Chip Coffee Cake might be just the morn meal you are searching for. This recipe serves 9. One portion of this dish contains approximately 2g of protein, 7g of fat, and a total of 185 calories. Head to the store and pick up vanilla, semisweet chocolate chips, powdered sugar, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

Heat oven to 375°F. Spray 8-inch square pan with cooking spray. In medium bowl, stir all coffee cake ingredients with wire whisk or fork until blended.

Ingredients you will need

Cooking Spray