Balsamic-Garlic Chicken Breasts

Name: Balsamic-Garlic Chicken Breasts
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 2 Tbsps butter; 680 grams skinned and boned chicken breasts; 118 milliliters chicken broth; 3 garlic cloves, chopped; 2 teaspoons honey; 1 Tbsp fresh lemon juice; 1 teaspoon pepper; 1 teaspoon salt; 1 Tbsp vegetable oil

Balsamic-Garlic Chicken Breasts might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains roughly 37g of protein, 14g of fat, and a total of 303 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 22 minutes. It is a good option if you're following a gluten free diet. If you have garlic cloves, butter, chicken broth, and a few other ingredients on hand, you can make it. To use up the balsamic vinegar you could follow this main course with the Skinny Strawberry Ice Cream as a dessert.

Instructions

Sprinkle chicken breasts with salt and pepper.

Ingredients you will need

Chicken Breast

Salt And Pepper

Melt butter with oil in a large skillet over medium-high heat; add chicken, and cook 6 to 7 minutes on each side or until done.

Ingredients you will need

Whole Chicken

Butter

Cooking Oil

Equipment you will use

Frying Pan

Remove chicken, and keep warm.

Ingredients you will need

Whole Chicken

Add chicken broth and next 4 ingredients to skillet, and cook 5 minutes or until slightly thickened, stirring to loosen particles from bottom of skillet.

Ingredients you will need

Chicken Broth