Baked Rice Pudding

Name: Baked Rice Pudding
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters cooked rice; 3 larges eggs, lightly beaten; 1 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 591 milliliters milk; 177 milliliters raisins; 0 teaspoons salt; 177 milliliters sugar; 1 teaspoon vanilla extract

If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, Baked Rice Pudding might be a recipe you should try. For 52 cents per serving, you get a dessert that serves 6. One serving contains 284 calories, 8g of protein, and 6g of fat. A mixture of rice, eggs, milk, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes. Baked Rice Pudding, Baked Rice Pudding, and Baked Rice Pudding are very similar to this recipe.

Instructions

Preheat oven to 325 degrees F. Lightly grease a 9-inch glass baking dish.

Equipment you will use

Glass Baking Pan

Oven

In a large bowl, stir together first 7 ingredients. Spoon into prepared baking dish.

Equipment you will use

Baking Pan

Bowl

Place baking dish in a large pan; pour water into the pan to a depth of 1-inch.

Ingredients you will need

Water

Equipment you will use

Baking Pan

Bake for 1 1/2 hours, or until lightly browned and set.

Equipment you will use

Oven

Combine cinnamon and nutmeg; sift over top of pudding. Cool slightly and cut into squares to serve.

Ingredients you will need

Cinnamon

Nutmeg

Equipment

Ingredients

Servings:

237milliliters

cooked rice 3larges

eggs, lightly beaten 1teaspoons

ground cinnamon 0teaspoons

ground nutmeg 591milliliters

Recommended wine: Cream Sherry, Port, Moscato Dasti

Rice Pudding works really well with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.