Baked Corn

Baked Corn
Baked Corn might be just the side dish you are searching for. One serving contains 337 calories, 5g of protein, and 22g of fat. This recipe serves 12. If you have butter, corn, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Combine the whole-kernel corn, cream-style corn, sour cream, melted butter or margarine, beaten eggs and corn muffin mix.
Ingredients you will need
Creamed CornCreamed Corn
Corn Muffin MixCorn Muffin Mix
Sour CreamSour Cream
ButterButter
CornCorn
EggEgg
3
Mix well and pour into one 9x13 inch baking pan.
Equipment you will use
Baking PanBaking Pan
4
Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings12
Health Score1
Dish TypesSide Dish
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