Baked Chicken And Bacon-wrapped Lady Apples

Name: Baked Chicken And Bacon-wrapped Lady Apples
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters unfiltered apple cider; 8 slices thin slices bacon (from a 1/2-lb package); 1 teaspoons black pepper; 6 chicken thighs (2lb; with skin and bones); 118 milliliters cider vinegar; 2 sprigs fresh marjoram plus 2 tsps chopped fresh marjoram, or to taste; 12 lady apples (about 1 to 2 inches in diam; 1 teaspoons salt; 1 Tbsp cold unsalted butter

Need a gluten free and primal main course? Baked Chicken And Bacon-wrapped Lady Apples could be a tremendous recipe to try. This recipe makes 6 servings with 600 calories, 23g of protein, and 33g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up unfiltered apple cider, bacon, marjoram plus 2 tsps marjoram, and a few other things to make it today. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes around 45 minutes.