Baked Apples with Brown Sugar

Name: Baked Apples with Brown Sugar
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 2 egg yolks; 4 servings Ground cinnamon, for sprinkling; 4 Tbsps light brown sugar; 1 pints light vanilla ice cream, melted (recommended: Ben and Jerrys); 2 Golden Delicious apples

Baked Apples with Brown Sugar might be just the dessert you are searching for. This recipe makes 4 servings with 283 calories, 5g of protein, and 11g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of vanillan ice cream, egg yolks, brown sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Watch how to make this recipe.

Preheat oven to 350 degrees F.

Equipment you will use

Oven

Wash and dry apples.

Ingredients you will need

Apple

Cut the apples in half and remove the core but leave any stems intact.

Ingredients you will need

Apple

Place apples in baking dish. Divide butter among each core cavity. Top each apple half with a tablespoon of sugar and dash with cinnamon.

Ingredients you will need

Cinnamon

Apple

Butter

Sugar

Equipment you will use

Baking Pan

Bake apples until the flesh is tender and they're bubbly and perfect looking, about 30 minutes.

Ingredients you will need

Apple

Equipment you will use

Oven

Serve with Creamy Custard Sauce.

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Custard

Sauce

Heat the melted ice cream in a small saucepan over low heat until hot. Meanwhile, put the yolks in a mixing bowl and whisk until smooth. While whisking, slowly drizzle about 1 or 2 tablespoons hot melted ice cream into the yolks until blended. While whisking constantly, slowly add the rest of the hot liquid to the yolk mixture.

Ingredients you will need

Ice Cream