Bacon-Cheeseburger Meat Loaf
Need a gluten free main course? Bacon-Cheeseburger Meat Loaf could be a great recipe to try. This recipe serves 6. One serving contains 367 calories, 30g of protein, and 22g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of mustard, worcestershire sauce, center-cut bacon, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Instructions
Combine first 6 ingredients in a large bowl, stirring with a whisk. Stir in oats. Crumble beef over oat mixture; stir just until blended.
Shape mixture into an 8 x 4-inch loaf; place on rack of a broiler pan coated with cooking spray.
Bake at 350 for 50 minutes.
Combine 1 1/2 tablespoons ketchup and 1 teaspoon mustard; brush over loaf.
Sprinkle with cheese and bacon.
Bake an additional 10 minutes or until a thermometer registers 16
Let stand 10 minutes; cut into 6 slices.