Bacon and Egg Casserole

You can never have too many main course recipes, so give Bacon and Egg Casserole a try. One serving contains 671 calories, 23g of protein, and 57g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. It will be a hit at your Autumn event. Head to the store and pick up puff pastry, heavy cream, gruyere cheese, and a few other things to make it today. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.