Baby Peas And Cheese Frittata

Name: Baby Peas And Cheese Frittata
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters Baby Peas (I used frozen, thawed); 1 pinch pinch of Black Pepper; 113 grams 1/2 cup Egg Whites; 4 larges organic Eggs; 118 milliliters fat free Milk; 2 Garlic Cloves, diced; 10 servings Micro Greens; 10 servings Tabasco or your favorite hot sauce; 1 small Leek, cleaned and chopped into small pieces; 1 Tbsp Olive Oil; 1 pinch pinch of fine Sea Salt; 57 grams 1/4 cup shredded Cheddar Cheese, Parmesan or your favorite choice; 10 servings Sunflower Seed Sprouts

You can never have too many morn meal recipes, so give Baby Peas And Cheese Frittatan a try. One portion of this dish contains about 7g of protein, 6g of fat, and a total of 95 calories. This recipe serves 10. A mixture of sea salt, garlic cloves, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 15 minutes.