Aztec Corn BBQ'd in Husks

Name: Aztec Corn BBQ'd in Husks
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter; 118 milliliters cilantro, chopped (or parsley, cilantro is best); 10 ears corn, in their husks; 6 larges green onions, cleaned, finely chopped (white and green parts); 2 jalapeno peppers, seeded and minced; 2 mediums red sweet peppers, seeded, finely chopped (or 1 red and 1 green); 8 servings salt & pepper

Aztec Corn BBQ'd in Husks might be just the American recipe you are searching for. This recipe serves 8. Watching your figure? This gluten free and vegetarian recipe has 212 calories, 4g of protein, and 13g of fat per serving. Head to the store and pick up green onions, jalapeno peppers, ears corn, and a few other things to make it today. It works well as a side dish. From preparation to the plate, this recipe takes roughly 40 minutes.