Asian-Style Pasta

Asian-Style Pasta
Asian-Style Pasta requires about 7 minutes from start to finish. This recipe makes 1 servings with 395 calories, 16g of protein, and 13g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. A mixture of basic pasta, snow peas, soy sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert.

Instructions

1
Combine peanut butter and water in a small microwave-safe dish. Microwave at HIGH 1 minute, stirring after 30 seconds.
Ingredients you will need
Peanut ButterPeanut Butter
WaterWater
Equipment you will use
MicrowaveMicrowave
2
Add soy sauce, ginger, and red pepper; stir until smooth. Microwave at HIGH 30 seconds or until thoroughly heated.
Ingredients you will need
Red PepperRed Pepper
Soy SauceSoy Sauce
GingerGinger
Equipment you will use
MicrowaveMicrowave
3
Combine hot cooked pasta, sauce, carrots, and snow peas; toss well. Top with green onions.
Ingredients you will need
Cooked PastaCooked Pasta
Green OnionsGreen Onions
Snow PeasSnow Peas
CarrotCarrot
SauceSauce

Equipment

DifficultyEasy
Ready In7 m.
Servings1
Health Score54
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