Asian-Style Marinated Pork Chops

Name: Asian-Style Marinated Pork Chops
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 cloves garlic, crushed; 2 Tbsps hoisin sauce; 1 Tbsp honey; 4 center-cut pork chops, 1-inch-thick, well trimmed; 5 Tbsps soy sauce; 1 Tbsp sugar

Asian-Style Marinated Pork Chops is a gluten free and dairy free main course. One portion of this dish contains around 32g of protein, 10g of fat, and a total of 269 calories. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of garlic, soy sauce, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert.

Ingredients

Servings:

2cloves

garlic, crushed 2Tbsps

hoisin sauce 1Tbsp

honey 4

center-cut pork chops, 1-inch-thick, well trimmed 5Tbsps

soy sauce 1Tbsp

sugar

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Trentadue La Storia Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.