Arugula, Blood Orange, and Blue Cheese Salad
Arugula, Blood Orange, and Blue Cheese Salad might be just the side dish you are searching for. This recipe serves 6. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 12g of fat, and a total of 124 calories. A mixture of blood oranges, cheese, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine arugula and cheese in large bowl.
Remove peel and white pith from oranges.
Cut between orange membranes to release segments into bowl with arugula and cheese.
Pour oil and lemon juice over; toss to blend. Season with salt and pepper.