Arroz con Queso y Pimentón (Green Pepper and Cheese Rice)

Arroz con Queso y Pimentón (Green Pepper and Cheese Rice)
Arroz con Queso y Pimentón (Green Pepper and Cheese Rice) might be just the side dish you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 274 calories, 5g of protein, and 5g of fat. This recipe serves 6. A mixture of butter, garlic cloves, onion, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Heat the oil and butter in a medium pot over medium heat.
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ButterButter
Cooking OilCooking Oil
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PotPot
2
Add onion, green pepper and garlic cook, stirring, until tender, about 5 minutes.
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Green PepperGreen Pepper
GarlicGarlic
OnionOnion
3
Add the rice, salt and stir quickly until it is well-coated about 1 minute.
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RiceRice
SaltSalt
4
Add the water and bring to a boil over high heat, reduce the heat to low, stir once, and simmer, covered tightly, for 20 minutes.
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WaterWater
5
Add the cheese.Turn off the heat and allow the rice to sit covered for 7 minutes. Fluff with a fork, and serve warm.
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CheeseCheese
RiceRice

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score4
Dish TypesSide Dish
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