Apricot Chicken Drumsticks

Name: Apricot Chicken Drumsticks
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters apricot jam, warmed; 1 Tbsp brown sugar; 59 milliliters canola oil; 1 kgs 12 chicken drumsticks; 59 milliliters prepared mustard; 0 teaspoons pepper; 1 teaspoon salt

Apricot Chicken Drumsticks is a gluten free and dairy free main course. One serving contains 340 calories, 27g of protein, and 24g of fat. This recipe serves 6. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 25 minutes. Head to the store and pick up chicken drumsticks, brown sugar, pepper, and a few other things to make it today. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert.

Instructions

Sprinkle chicken with salt and pepper. For sauce, in a small bowl, combine the remaining ingredients.

Ingredients you will need

Salt And Pepper

Whole Chicken

Sauce

Equipment you will use

Bowl

Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Grill chicken, covered, over medium heat for 15-20 minutes or until a thermometer reads 180°, turning and basting occasionally with sauce. Cool for 5 minutes.

Ingredients you will need

Cooking Oil