Apple Stuffed Chicken Breast

Apple Stuffed Chicken Breast
Apple Stuffed Chicken Breast might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 14g of protein, 7g of fat, and From preparation to the plate, this recipe takes around 40 minutes. A mixture of water, cornstarch, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

1
Combine apple, cheese, and bread crumbs. Set aside.
Ingredients you will need
BreadcrumbsBreadcrumbs
CheeseCheese
AppleApple
2
Flatten chicken breasts between sheets of waxed paper to 1/4 inch thickness. Divide apple mixture between chicken breasts, and roll up each breast. Secure with toothpicks.
Ingredients you will need
Chicken BreastChicken Breast
AppleApple
RollRoll
Equipment you will use
ToothpicksToothpicks
3
Melt butter or margarine in a 7 inch skillet over medium heat. Brown stuffed chicken breasts.
Ingredients you will need
Stuffed Chicken BreastsStuffed Chicken Breasts
ButterButter
Equipment you will use
Frying PanFrying Pan
4
Add wine and 1/4 cup water. Cover. Simmer for 15 to 20 minutes, or until chicken is no longer pink.
Ingredients you will need
Whole ChickenWhole Chicken
WaterWater
WineWine
5
Transfer chicken to a serving platter.
Ingredients you will need
Whole ChickenWhole Chicken
6
Combine 1 tablespoon water and cornstarch; stir into juices in pan. Cook and stir until thickened.
Ingredients you will need
Corn StarchCorn Starch
WaterWater
Equipment you will use
Frying PanFrying Pan
7
Pour gravy over chicken, and garnish with parsley.
Ingredients you will need
Whole ChickenWhole Chicken
ParsleyParsley
GravyGravy
8
Serve.
DifficultyMedium
Ready In40 m.
Servings4
Health Score3
Dish TypesSide Dish
Magazine