Apple Stuffed Chicken Breast
Apple Stuffed Chicken Breast might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 14g of protein, 7g of fat, and From preparation to the plate, this recipe takes around 40 minutes. A mixture of water, cornstarch, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.
Instructions
Combine apple, cheese, and bread crumbs. Set aside.
Flatten chicken breasts between sheets of waxed paper to 1/4 inch thickness. Divide apple mixture between chicken breasts, and roll up each breast. Secure with toothpicks.
Melt butter or margarine in a 7 inch skillet over medium heat. Brown stuffed chicken breasts.
Add wine and 1/4 cup water. Cover. Simmer for 15 to 20 minutes, or until chicken is no longer pink.
Transfer chicken to a serving platter.
Combine 1 tablespoon water and cornstarch; stir into juices in pan. Cook and stir until thickened.
Pour gravy over chicken, and garnish with parsley.