Apple Spice Cake with Brown Sugar Glaze

Name: Apple Spice Cake with Brown Sugar Glaze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 710 milliliters all purpose flour; 1 teaspoon baking soda; 3 larges eggs; 118 milliliters (packed) golden brown sugar; 794 grams Granny Smith apples, peeled, cored, coarsely grated; 0 teaspoons ground allspice; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoons ground nutmeg; 1 teaspoons fresh lemon juice; 1 teaspoon grated lemon peel; 0 teaspoons salt; 355 milliliters sugar; 59 milliliters (1/2 stick) unsalted butter; 1 teaspoons vanilla extract; 59 milliliters whipping cream

You can never have too many dessert recipes, so give Apple Spice Cake with Brown Sugar Glaze a try. One serving contains 348 calories, 5g of protein, and 7g of fat. This vegetarian recipe serves 12. Head to the store and pick up salt, baking soda, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Position rack in center of oven and preheat to 325F. Spray 12-cup Bundt pan with nonstick spray. Sift flour and next 6 ingredients into medium bowl.

Ingredients you will need

All Purpose Flour

Equipment you will use

Kugelhopf Pan

Bowl

Oven

Drain grated apples in strainer. Using hands or kitchen towel, squeeze out excess liquid from apples. Measure 2 cups grated apples.

Ingredients you will need

Apple

Equipment you will use

Kitchen Towels

Sieve

Using electric mixer, beat butter, both sugars, and lemon peel in large bowl until fluffy. Beat in eggs, 1 at a time.

Ingredients you will need

Lemon Peel

Butter

Egg

Equipment you will use

Hand Mixer

Bowl

Mix in vanilla and lemon juice. Beat in flour mixture.

Ingredients you will need

Lemon Juice

Vanilla

All Purpose Flour

Mix in grated apples.

Ingredients you will need

Apple

Transfer batter to prepared pan.

Equipment you will use

Frying Pan

Bake cake until tester inserted near center comes out clean, about 1 hour. Cool in pan on rack 20 minutes.

Equipment you will use

Oven

Frying Pan

Stir all ingredients in small nonstick skillet over medium-high heat until sugar dissolves and mixture comes to boil. Reduce heat to medium; whisk until glaze is smooth, about 1 minute.

Ingredients you will need

Glaze