Apple Pie

Name: Apple Pie
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 10
Cuisine: American
Ingredients: 5 Northern Spy apples; 1 teaspoon cinnamon; 1 egg; 473 milliliters all-purpose flour; 2 Tbsps all-purpose flour; 1 teaspoons salt; 177 milliliters fine sugar; 237 milliliters vegetable shortening, room temperature; 2 Tbsps cold water; 1 Tbsp white vinegar

Need a dairy free and vegetarian dessert? Apple Pie could be an awesome recipe to try. This recipe serves 10. One serving contains 390 calories, 4g of protein, and 21g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. This recipe is typical of American cuisine. Head to the store and pick up northern spy apples, water, flour, and a few other things to make it today.

Instructions

Watch how to make this recipe.

Combine the flour and salt in mixing bowl.

Ingredients you will need

All Purpose Flour

Salt

Equipment you will use

Mixing Bowl

Cut room temperature shortening into flour until mixture is uniform and shortening resembles large peas. Beat egg, water, and vinegar together to blend.

Ingredients you will need

Shortening

Vinegar

All Purpose Flour

Water

Peas

Egg

Pour all of the liquid evenly over flour mixture. Stir in with fork until all of the mixture is moistened. Divide dough in half and shape each into a ball. Flatten each into a 4-inch circle. Wrap and chill dough for 15 minutes for easier rolling.

Ingredients you will need

Dough

All Purpose Flour

Wrap

Dust rolling pin and work surface lightly with flour.

Ingredients you will need

All Purpose Flour

Equipment you will use

Rolling Pin

Roll dough to a uniform thickness.

Ingredients you will need

Dough

Roll

Roll to a circle about 1-inch larger than upside down 8-inch pie plate. Carefully place one dough circle into pie plate and gently press into form of plate. Trim excess dough around the edge with the back of a knife.

Ingredients you will need

Dough

Roll

Equipment you will use

Knife