Apple-Huckleberry Tarts

Name: Apple-Huckleberry Tarts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings butter; 6 servings flour; 6 servings milk; 6 servings salt; 6 servings shortening

This recipe serves 6. One serving contains 221 calories, 9g of protein, and 13g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up butter, shortening, milk, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

Combine flour and salt in a medium bowl; cut in butter and shortening with a pastry blender until mixture is crumbly.

Ingredients you will need

Shortening

Butter

All Purpose Flour

Salt

Equipment you will use

Blender

Bowl

Sprinkle milk, 1 tablespoon at a time, evenly over surface; stir with a fork until dry ingredients are moistened. Shape into a ball; roll pastry to 1/8-inch thickness on a lightly floured surface.

Ingredients you will need

Milk

Roll

Cut dough into 6 (5-inch) circles; fit into 6 (4-inch) tart pans with removable bottoms. Prick bottoms of tart shells with a fork; place on a baking sheet.

Ingredients you will need

Tart Shells