Apple Butter Bread

Name: Apple Butter Bread
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 296 milliliters apple butter; 1 teaspoons baking powder; 1 teaspoons baking soda; 79 milliliters butter, softened; 1 egg; 355 milliliters all-purpose flour; 0 teaspoons ground cloves; 1 teaspoons ground nutmeg; 118 milliliters raisins; 1 teaspoons salt; 237 milliliters sugar

Apple Butter Bread is a vegetarian condiment. This recipe serves 8. One serving contains 362 calories, 4g of protein, and 9g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of flour, sugar, ground cloves, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 8x4x2-inch loaf pan.

Equipment you will use

Loaf Pan

Oven

Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl.

Ingredients you will need

Baking Soda

Clove

Nutmeg

All Purpose Flour

Salt

Equipment you will use

Bowl

Beat the butter and sugar with an electric mixer in a separate large bowl until smooth.

Ingredients you will need

Butter

Sugar

Equipment you will use

Hand Mixer

Bowl

Add the egg and apple butter; continue beating until smooth.

Ingredients you will need

Apple Butter

Egg

Mix in the flour mixture until just incorporated. Fold in the raisins and walnuts; mixing just enough to evenly combine.

Ingredients you will need

Raisins

Walnuts

All Purpose Flour

Pour into prepared loaf pan.

Equipment you will use

Loaf Pan

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Equipment you will use

Toothpicks