Apple and Brown Sugar Corned Beef

Name: Apple and Brown Sugar Corned Beef
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 2
Cuisine: Global
Ingredients: 946 milliliters apple juice; 118 milliliters brown sugar; 1 head cabbage, cored and cut into large chunks; 4 carrots, cut into chunks; 3 kilograms corned beef briskets with spice packets; 1 Tbsp prepared mustard; 2 onions, cut into 8 wedges; 20 smalls red potatoes, scrubbed

Apple and Brown Sugar Corned Beef is a gluten free and dairy free main course. This recipe covers 83% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 249g of protein, 208g of fat, and a total of 4835 calories. This recipe serves 2. From preparation to the plate, this recipe takes approximately 4 hours and 15 minutes. Head to the store and pick up apple juice, corned beef briskets, carrots, and a few other things to make it today. To use up the cabbage you could follow this main course with the Cabbage That Tastes Like Dessert! as a dessert. If you like this recipe, you might also like recipes such as Apple and Brown Sugar Corned Beef, Crock Pot Apple and Brown Sugar Corned Beef, and Corned Beef Ribs With Brown Sugar and Mustard Glaze.

Instructions

Pour the apple juice into a large slow cooker, and mix in the brown sugar and mustard, stirring until the brown sugar has dissolved.

Ingredients you will need

Apple Juice

Brown Sugar

Mustard

Equipment you will use

Slow Cooker

Mix in the contents of the spice packets, and lay the briskets into the apple juice mixture. Top with red potatoes, carrots, onions, and cabbage chunks. Push all ingredients into the liquid.

Ingredients you will need

Red Potato

Apple Juice

Cabbage

Carrot

Onion

Cover and cook on High until corned beef is very tender, 4 to 5 hours; or cook on Low for 8 to 10 hours. Slice meat thinly across the grain, and serve with vegetables.

Ingredients you will need

Corned Beef