Amish Oven Fried Chicken

Name: Amish Oven Fried Chicken
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10
Cuisine: Southern
Ingredients: 2 teaspoons black pepper; 79 milliliters butter; 10 chicken pieces; 1 teaspoon dried marjoram; 237 milliliters all-purpose flour; 1 teaspoon garlic salt; 2 teaspoons paprika; 1 teaspoon salt; 79 milliliters vegetable oil

The recipe Amish Oven Fried Chicken could satisfy your Southern craving in approximately 1 hour and 15 minutes. One serving contains 505 calories, 31g of protein, and 37g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of pepper, salt, garlic salt, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. It works well as a very reasonably priced main course.

Ingredients

Servings:

2teaspoons

black pepper 79milliliters

butter 10

chicken pieces 1teaspoon

dried marjoram 237milliliters

all-purpose flour 1teaspoon

garlic salt 2teaspoons

paprika 1teaspoon

salt 79milliliters

vegetable oil

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Chateau Ste. Michelle Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.