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Almond-Crusted French Toast
Almond-Crusted French Toast
You can never have too many morn meal recipes, so give Almond-Crusted French Toast This recipe is typical of American cuisine.
Ingredients
Servings:
1
teaspoon
pure almond extract
237
milliliters
almond paste
2
Tbsps
sliced almonds, toasted
454
grams
brioche pullman loaf, crust removed, cut into 12 (1-inch cubes) or 4 (1-inch-thick) slices
59
milliliters
canola oil
2
larges
eggs
2
Tbsps
all-purpose flour
2
gala apples, peeled, cored, and each cut into 8 wedges
1
teaspoon
ground cinnamon
473
milliliters
heavy cream
1
zest of lemon
237
milliliters
pure maple syrup, plus more for serving
118
milliliters
(1 stick) unsalted butter
Difficulty
Medium
Ready In
45 m.
Servings
4
Health Score
14
Vegetarian
Cuisines
American
Diets
Lacto Ovo Vegetarian
Dish Types
Lunch
Main Course
Main Dish
Dinner
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