African Hot Sauce

Name: African Hot Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: African
Ingredients: 227 grams can tomato sauce; 2 to 8 fresh red jalapeño chilies (1 1/2 to 6 1/2 oz. total), stemmed, seeded, deveined, and chopped; 1 clove garlic; 3 Tbsps About lemon juice; 59 milliliters chopped onion

African Hot Sauce might be just the sauce you are searching for. One serving contains 24 calories, 1g of protein, and 0g of fat. This recipe serves 5. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have tomato sauce, to 8 jalapeño chilies, garlic, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

In a blender or food processor, whirl tomato sauce, onion, garlic, and lemon juice, adding a few chilies at a time, until smoothly pured and hot enough to suit your taste.

Ingredients you will need

Tomato Sauce

Lemon Juice

Chili Pepper

Garlic

Onion

Equipment you will use

Food Processor

Blender

Equipment

Food Processor

Blender

Ingredients

Servings:

227grams

can tomato sauce 2

to 8 fresh red jalapeño chilies (1 1/2 to 6 1/2 oz. total), stemmed, seeded, deveined, and chopped 1clove

garlic 3Tbsps

About lemon juice 59milliliters

chopped onion

Recommended wine: Pinotage, Chenin Blanc, Riesling

African works really well with Pinotage, Chenin Blanc, and Riesling. The best wine for African dishes will depend on the dish, but a fruity, aromatic white wine is a safe bet for spicy dishes while pinotage would be a traditional match for South African cuisine. You could try Beaumont Pinotage. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 32 dollars per bottle.