Aebleskiver

Aebleskiver
Aebleskiver might be a good recipe to expand your hor d'oeuvre recipe box. One serving contains 67 calories, 2g of protein, and 3g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 30. Head to the store and pick up baking powder, baking soda, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 30 minutes. If you like this recipe, you might also like recipes such as Aebleskiver Danish Pancakes, and Danish Pancake Balls (Aebleskiver).

Instructions

1
In a clean glass or metal bowl, beat the egg whites with an electric mixer until they can hold a stiff peak. Set aside.
Ingredients you will need
Egg WhitesEgg Whites
Equipment you will use
Hand MixerHand Mixer
BowlBowl
2
Mix together the flour, baking powder, salt, baking soda, sugar, egg yolks, melted butter and buttermilk at one time and beat until smooth. Gently fold in the egg whites last.
Ingredients you will need
Baking SodaBaking Soda
ButtermilkButtermilk
Egg WhitesEgg Whites
Egg YolkEgg Yolk
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
3
Put about 1tablespoon of vegetable oil in the bottom of each aebleskiver pan cup and heat until hot.
Ingredients you will need
Vegetable OilVegetable Oil
Equipment you will use
Frying PanFrying Pan
4
Pour in about 2 tablespoons of the batter into each cup. As soon as they get bubbly around the edge, turn them quickly (Danish cooks use a long knitting needle, but a fork will work). Continue cooking, turning the ball to keep it from burning.
DifficultyHard
Ready In30 m.
Servings30
Health Score0
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