A Chicken Cordon Bleu Panini That You Simply Need To Make

Name: A Chicken Cordon Bleu Panini That You Simply Need To Make
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings freshly ground black pepper; 4 servings plain breadcrumbs; 4 servings butter; 4 servings chicken breasts; 4 servings coarse salt; 4 servings Dijon mustard; 4 servings egg; 4 servings extra virgin olive oil; 4 servings all-purpose flour; 4 servings sliced ham; 4 servings honey; 4 servings rustic white bread; 4 servings Swiss cheese

A Chicken Cordon Bleu Panini That You Simply Need To Make

You can never have too many main course recipes, so give A Chicken Cordon Bleu Panini That You Simply Need To Make a try. This recipe serves 4. One serving contains 765 calories, 52g of protein, and 48g of fat. Head to the store and pick up coarse salt, rustic bread, flour, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

For the chicken:Season the chicken with salt and pepper on both sides. Set up a dredging station with the flour, beaten egg, and bread crumbs each in its own separate shallow bowl.In a large skillet, heat the olive oil over medium-high heat. Dredge each piece of chicken in the flour, then the egg, then the bread crumbs, and place it carefully in the skillet.Cook the chicken for 3 to 4 minutes on each side.

Ingredients you will need

Salt And Pepper

Breadcrumbs

Olive Oil

Whole Chicken

All Purpose Flour

Egg

Equipment you will use

Frying Pan

Bowl

Heat the panini press to medium-high heat.

Equipment you will use

Panini Press

Spread butter on two slices of bread to flavor the outside of the sandwich. Flip over both slices and spread 1 tablespoon honey mustard on the other side of each slice. Top one slice with a breaded chicken breast, followed by ham and cheese slices.Close the sandwich with the other slice of bread, buttered side up.Grill two panini at a time, with the lid closed, until the cheese is melted and the bread is toasted, 4 to 5 minutes.More grilled sandwich recipes on Food Republic:Grilled Pear, Roast Beef And Blue Cheese Sandwiches

Ingredients you will need

Breaded Chicken

Honey Mustard